Search

CRISPY ROASTED CHICKPEAS

A great protein-packed vegan snack! Enjoy them on their own, or add them to your favorite healthy dishes for crispy texture.


INGREDIENTS:


1 1/2 cup cooked chickpeas, drained and rinsed

Extra-virgin olive oil, for drizzling

Sea salt

Smoked paprika, garlic powder, or other spices (optional) ⠀


INSTRUCTIONS: ⠀


Preheat the oven to 400F (200 degrees C) and line a large baking sheet with parchment paper.

In a bowl, toss chickpeas with olive oil, and season to taste with salt, garlic powder, smoked paprika and any spices of choice. Spread on a baking sheet, and bake for 30 to 40 minutes, until browned and crunchy. Watch carefully the last few minutes to avoid burning ⠀



#vegan#veganbee#chickpeas#lennoxhead#savoury#vegansnack#easyfood#healthyfood#byronbay#veggie#plantoverprocessed#plantbased#thefeedfeed#feedfeed#thefeedfeedvegan