INGREDIENTS
1 cup (90g) of rolled oats
2 cups (470ml) of oat milk or any of your choice
Mixed berries or your favourite fruits
Granola (recipe #granolabee)
1 tsp of cinnamon (optional)
1 tbsp of shredded coconut (optional)
Maple syrup, Honey or any sweetener of your choice (optional)
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PROCESS
Combine the oats and the milk in a bowl; refrigerate until oats have absorbed the liquid, 8 hours to overnight.
Transfer the oats to a bigger breakfast bowl and add the fruits, granola and coconut.
Sprinkle with cinnamon
Top with a drizzle of syrup or honey ⠀⠀⠀
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